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–+ servings

Croque Monsieur Bites

A perfect, easy, impressive brunch appetizer!
4.86 from 41 votes
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Prep Time 10 minutes
Cook Time 15 minutes
Course Appetizer, Breakfast
Cuisine French
Servings 30 pieces

Equipment

  • 1 mini muffin pan

Ingredients
  

  • 1 sheet puff pastry
  • 1 cup deli ham
  • 1 cup shredded gruyere + swiss blend from Aldi (could use gruyere)
  • 1/4 cup full fat mayonnaise
  • 1.5 tbsp dijon

Instructions
 

  • Preheat oven to 400 degrees
  • Cut puff pastry into 1" squares
  • Grease mini muffin pan with neutral olive oil or cooking spray, then gently pull the puff pastry squares on each side and push into the pan to make little cups
  • In a mixing bowl, combine ham, cheese, mayo, and dijon until the cheese and ham are evenly coated
  • Put about 1 tsp of ham and cheese mixture into each cup, then bake for 18-20 minutes, until the cheese has browned and puff pastry is cooked through.
  • Enjoy hot and garnish with chives if you have them!
Keyword brunch appetizer, brunch recipe, croque monsieur
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