Salsa Fresca
Ingredients
- 1 can diced tomatoes
- 1/2 bunch cilantro
- 1 ounce lime juice
- 1/4 cup yellow onion
- 1 tsp salt
- 1/2 serrano with seeds, adjusted for spice preference
Instructions
- Combine all ingredients in a food processor until salsa texture is reached. Adjust salt and spice as needed.
- Store in the fridge and eat with chips
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